This Traditional Strawberry Margarita Recipe is easy to make and quick.
I’m all about the user experience, so there will be no unnecessary scrolling to get to the recipe. But I will supply lots of helpful information including tips on how to garnish your blended strawberry margarita.
Traditional Strawberry Margarita Recipe
I like to use fresh strawberries to make this recipe, but frozen strawberries can also be used. If you choose frozen, I recommend cutting the amount of ice buy 1/2.
And the best tequila for strawberry margaritas is blanco (clear) tequila. It won’t step on the strawberries or overwhelm the cocktail recipe.
Strawberry Margarita Garnishes
These garnishes are optional, and if you click on the sugar and salt rim you will find simple directions on how to do a great drink rim without a big mess.
- 1 whole fresh strawberry
- 1 lime wedge
- Sugar rim
- Salt rim
Printable Recipe Card for Strawberry Margaritas
This recipe card is printable and sharable. I like to include this so you can create your own cocktail binder at home, or share it to social media for use later.
I like to make cocktails 3 ways here at Homemade Martini. Traditional (that’s this recipe) low calorie, and a non-alcoholic version. Here are the other ways to make a strawberry margarita at home.
More Ways to Make a Strawberry Margarita:
Traditional Strawberry Margarita Recipe
Course: DrinksCuisine: MexicanDifficulty: Easy1
servings2
minutes241
kcal2
minutesThis traditional strawberry margarita is easy and delicious! All you need is a blender and a glass to make it!
Ingredients
2 ounces blanco tequila
1/2 ounce triple sec
1/2 cup fresh strawberries, trimmed and hulled
1 ounce fresh lime juice
1/2 ounce agave nectar
1 cup ice
- Optional Garnishes:
1 whole fresh strawberry
1 lime wedge
Sugar rim
Salt rim
Directions
- Add the tequila, triple sec, strawberries, lime juice and agave to a blender with a cup of ice.
- Blend until smooth.
- If garnishing with a sugar or salt rim, do this while it blends.
- Pour into a Margarita or cocktail glass.
- Garnish and serve.
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